Centre for Advanced Food Studies (LMC)

The Centre for Advanced Food Studies (LMC) was established in 1992 by the Royal Veterinary and Agricultural University, Denmark (KVL) and the Technical University of Denmark (DTU) highly encouraged by the private Danish food sector. The aim was to improve food science and educations within the food sciences at the two universities.

In 2003 the LMC signed collaboration agreements with Danish Institute of Agricultural Sciences (DIAS), Danish Institute for Food and Veterinary Research (DFVF), Danish Institute for Fisheries Research (DIFRES) and Aarhus School of Business (ASB). During the summer of 2006 the LMC also signed a collaboration agreement with the University of Southern Denmark (SDU). From January 2010 Aalborg University is also part of the collaboration.