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FOTEG Istanbul

4 7 March 2010
International Food Technology Group Fair

Venue

Turkey, Istanbul, Fuar Merkezi, 34830 Yesilkoy

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One of reasons why people go to Turkey is participation in the FOTEG Istanbul trade show. ExpoPromoter offers you to visit FOTEG Istanbul, which will take place on 2010, March, 04 in CNR EXPO Exhibition Center, Istanbul.

Organizers did their best to make this trade show pleasing and interesting for visitors, and appropriate for participants to be able to present their goods, ideas or services completely and effectively. Visiting FOTEG Istanbul you get the possibility to learn about current tendencies, meet your future colleagues, partners and clients. Read about the event, find and book a hotel near its venue using ExpoPromoter.

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About FOTEG Istanbul

FOTEG Istanbul consists of four exhibitions: Food Technology (technologies and equipment for the production of food products), Food Ingredients & Additives (food ingredients and additions), Food Pack (packing of food products and logistic), Food Bakerytech (exhibition of baking and production of pastry wares).

Thematic sections

Food Technology

  • Food processing technology, equipment and machinery
  • Food analysis systems
  • Quality control and laboratory equipment
  • Automation and control systems
  • Cooling and ventilation
  • Computer software
  • Waste water treatment

Food Pack

  • Food packaging machinery and equipment
  • Food packaging materials
  • Food handling machinery and euipment
  • Conveyer systems
  • Food distribution and transport
  • Food cooling and storage systems

Food Ingredients & Additives

  • Amino acids & derivatives
  • Colours
  • Egg Products
  • Fats / fat replacers
  • Fibres, dietary
  • Starch and derivatives
  • Herbs, spices and seasonings
  • Organic ingredients
  • Soya products
  • Vitamins & Minerals
  • Emulsifiers
  • Sweeteners,, aromas, sugars, syrups, vinegar
  • Enzymes

Food Bakerytech

  • Equipments for grinding plants for grain
  • Systems for flour conveying and storing
  • Machines for preparing dough
  • Cooling, Fermantation, freezing systems
  • Machines for processing dough
  • Ovens for bread and bakery
  • Cake, biscuit, chocolate and confectionary producing machinery and equipments
  • Ice-cream producing machinery and equipments
  • Pasta producing machinery and equipments
  • Raw materials ( flour additives and other convenience products)
  • Yeast and other additives
  • Oil and margarines

Organized by

Turkey, Istanbul, Barbaros Bulvari 135/2 34349 Besiktas
+ 90 (212) 216 40 10 + 90 (212) 216 33 60

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