Shanghai Catering Ingredients Exhibition

Shanghai, China 3 6 June / 2017

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About the trade show

Shanghai Catering Ingredients Exhibition – an influential event for professional food industry participants.
The leading companies will present the latest refrigerating transport equipment, genetically modified products detection devices, food preservation equipment, catering services, reliable products, raw materials packaging methods and much more.
The exhibition will be held on June 3-6 in Shanghai.

SCIE is:
  • 20 568 visitors
  • 169 exhibitors
  • 11 000 square meters expo space
Key products to be presented at the exhibition:
  • Meat ingredients: frozen / chilled meat, meatloaf, meatballs, ham, sausages, prepared foods and ready to eat products
  • Seafood: frozen seafood, dry goods, fresh fisheries, prepared foods
  • Poultry foods: frozen poultry, poultry division, poultry food processing, eggs
  • Frozen pastry: dumplings, spring rolls, cakes
  • Vegetables, mushrooms, pickles, vegetable products
  • Soy dairy drinks, flour
  • Vinegar, soy sauce, chicken powder seasoning sauce, spices, cooking wine
  • Related equipment: fast-food utensils, stainless steel utensils, bamboo tableware, ceramic tableware; restaurant management software, touch-screen ordering devices; frozen food processing machinery, food sterilization equipment, quick-freezing equipment, packaging equipment, cold storage cabinets
SCIE - an exhibition for those who are engaged in the fields of:
  • Production / import / export / sales of organic products
  • Healthy food
  • Healthcare
  • Retail
  • Restaurant and hotel business
  • Sports
  • Chemistry
  • Logistics
  • Certification and state control
  • Research and development
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Location

Venue: SECEC - Shanghai Everbright Convention and Exhibition Centre
Address: 5F, B Block, 66 Caobao Road, Xuhui district, Shanghai, China
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