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Food Technology and Innovation Forum
Chicago, United States 9 – 11 May / 2012
Get entrance ticket to the trade show in advance. Choose the number of tickets, fill in a form and get them to your email.
|Free||− 1 +|
Unfortunately, we ran out of tickets and sincerely apologise for the inconvenience. But we have exhibitions you might like to attend.
This is a past event.
About the trade show
This year’s agenda examines all the latest Product Development, Innovation Strategy and Consumer Insights issues that are driving the Food and Beverage industries.
Program highlights include:
Distilling the high potential strategy of open innovation into actionable results: Moving past ideas and concepts to project execution led by Linda Wright, Director Food Research and Discovery, The Hershey Company
The ROI of Innovation: Overcoming the fear of failure to take big risks in innovative product development led by Michael Okoroafor, VP Global Packaging Innovation and Execution, H.J Heinz Company
The rise of private label: A threat or an opportunity – challenges in competing in a world of private label led by Brian Sharoff, President, Private Label Manufacturers Association
View the latest program Here