Trade show EUROPAIN & INTERSUC 3 7 March 2012 | Event has passed France, Paris

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EUROPAIN - SUCRE ET CHOCOLAT are the meeting place for all the key players in the Bakery, Patisserie, Confectionery, Chocolate and Ice cream sectors.
This recent joint EUROPAIN - SUCRE ET CHOCOLAT exhibition reaffirmed its huge international appeal.

More than 38% of visitors from around the globe came to find out about the new products and equipment on show and to network and learn about tomorrow's techniques and solutions. EUROPAIN - SUCRE ET CHOCOLAT are the living proof that more and more countries around the world are coming to appreciate the arts of the baker, pastry chef, confectioner, chocolatier and ice cream maker.

Thematic sections

  • Craft bakery
  • Industrial Bakery
  • Craft Pastry & Industrial Pastry
  • Chocolate & Confectionary
  • Ice cream
  • Shop equipment
  • Professional School



France, Paris

70 Avenue du Général-de-Gaulle


If you are not living in Paris and planning trip for a few days, we suggest you find a best hotel deal near the venue of the The trade show "EUROPAIN & INTERSUC". Use the form below to find hotel for your travel dates. Click on the map to see all hotels near the "Paris Nord-Villepinte".
Enjoy your trip!

Useful links:

3 7 March 2012
Saturday – Wednesday
Paris Nord-Villepinte
France, Paris
2, place de la Porte Maillot