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EUROPAIN & INTERSUC
Paris, France 3 – 7 March / 2012
Get entrance ticket to the trade show in advance. Choose the number of tickets, fill in a form and get them to your email.
|Free||− 1 +|
Unfortunately, we ran out of tickets and sincerely apologise for the inconvenience. But we have exhibitions you might like to attend.
This is a past event.
About the trade show
EUROPAIN - SUCRE ET CHOCOLAT are the meeting place for all the key players in the Bakery, Patisserie, Confectionery, Chocolate and Ice cream sectors.
This recent joint EUROPAIN - SUCRE ET CHOCOLAT exhibition reaffirmed its huge international appeal.
More than 38% of visitors from around the globe came to find out about the new products and equipment on show and to network and learn about tomorrow's techniques and solutions. EUROPAIN - SUCRE ET CHOCOLAT are the living proof that more and more countries around the world are coming to appreciate the arts of the baker, pastry chef, confectioner, chocolatier and ice cream maker.